Best Beginner Food Staples for a 3-Month Stockpile?
Trying to build a solid 3-month emergency food supply and want to keep it simple and budget-friendly. What basic staples would you recommend starting with? I’ve got rice, beans, and oats on my list so far, but would love advice on other shelf-stable essentials that store well and don’t require much fuss. Any favorite brands or tips for keeping things from going stale? Appreciate any suggestions, especially from those who’ve actually rotated through a full stockpile.