Best Beginner Tips for Building a 3-Month Food Supply?

CrimsonWren145

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May 1, 2025
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Best Beginner Tips for Building a 3-Month Food Supply?

When starting a 3-month food supply, what staples would you stock first before adding in extras? Shelf life and rotation are my main concerns. Any brands or storage methods that've held up best for you all?
 
Start with what you already eat—rice, beans, oats, canned veggies, and peanut butter are my top picks for beginners. I’ve had good luck with store brands like Great Value or Kroger for canned goods—they last years if kept cool and dry. I keep everything off the floor and use clear bins to spot issues early. Rotate by putting new stuff in the back and eating oldest first. Anyone here find mylar bags actually worth it for dry staples?