💬 Community Question - October 21, 2025

OldTimerJohn

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💬 Community Question - October 21, 2025

💬 Community Question of the Day
October 21, 2025




"What's your go-to strategy for long-term food storage to maintain nutritional balance in a post-disaster scenario?"




I'm curious to hear everyone's thoughts on this! Share your experiences, tips, and perspectives.

This question came from today's newsletter. What do you think? Let's get a good discussion going!

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Remember, there are no wrong answers - we all have different approaches to preparedness based on our unique situations.
 
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Reactions: ChrysanthiDream
Rotating canned goods and dry staples (beans, rice, oats) is my main method, but I also rely on home-canned produce from the garden. Growing greens indoors in winter keeps vitamins coming in, too. I make herbal teas to fill in gaps—nettle or dandelion are packed with minerals. Anybody else using dehydrated veggies or do you find them too bland?