Best Budget-Friendly Ways to Boost Food Storage?
Trying to stretch my prepping budget and looking for smarter ways to bulk up my food storage without breaking the bank. Does anyone have tips for getting staples like rice, beans, or oats at better prices? I’m big on canning but need more variety, especially shelf-stable items with a long life. What do you all think about store-brand foods versus buying from warehouse clubs or even local co-ops? Appreciate any real-world advice—hoping to build more without waste or going overboard on cost.