Best Ways to Store Water Long-Term?
Storing water safely for the long haul has me stumped a bit. Food-grade barrels seem popular, but what about rotation frequency and preventing algae/mold? Do folks recommend adding unscented bleach, or is there a better method? I’ve read mixed things about water preserver concentrates. Looking for advice on practical setups and any pitfalls folks have run into with storage containers breaking down or imparting odd tastes.